Epic Tahini Lemon Garlic Sauce

This Epic Tahini Lemon Garlic Sauce is amazing on salads and Buddha bowls. It was an instant hit with the first two groups that went through our free #PFYH 4-Day Challenge. When we find something we love, we tend to stick with it. This is one of those go-to favorites.

Tahini is made from toasted, ground sesame seeds. It’s wildly popular in Mediterranean dishes like hummus and babaganoush. Tahini is a rich source of the trace mineral copper that helps with iron absorption and supports healthy bones.

This sauce has a nice “twang” from the lemon and apple cider vinegar. The garlic is strong, so if you prefer more of a mild garlic flavor, you can roast wrap a few cloves in foil and bake for 30 minutes at 375°F before adding to the blender. Also, you could substitute with 1/4 to 1/2 teaspoon of garlic powder.

Epic Tahini Lemon Garlic Sauce has 4 key ingredients:

  1. Tahini
  2. Lemon
  3. Garlic
  4. Apple Cider Vinegar
top view close up of the four key ingredients in this epic tahini lemon garlic sauce: lemon, tahini, garlic and apple cider vinegar against a cement grey and white background

If you’re using this sauce as a salad dressing, I recommend adding a little more water, about 2 Tablespoons, to thin out the consistency. If using as a topping for a Buddha bowl, I think the consistency is on point.

Gigi

a glass jar of tahini lemon garlic sauce on a wooden surface with blurred bowl of mixed baby greens, lemon and part of a garlic bulb in the background
Print
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a glass jar of tahini lemon garlic sauce on a wooden surface with blurred bowl of mixed baby greens, lemon and part of a garlic bulb in the background

Epic Tahini Lemon Garlic Sauce


  • Total Time: 10 minutes
  • Yield: 6 1x
  • Diet: Vegan

Ingredients

Scale

¼ cup tahini

¼ cup water

2 Tbsp lemon juice

1 Tbsp apple cider vinegar

1 clove garlic, chopped

¼ tsp salt or taste


Instructions

Combine all ingredients in a blender and blend until smooth and creamy. Add more water for thinner consistency. Salt to taste.

Notes

  • Prep Time: 10 minutes
  • Category: Sauces

Keywords: tahini, garlic, lemon, apple cider vinegar, salad dressing, sauce, daniel fast compliant, vegan, soy free, nut free, gluten free

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