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Home » Recipe Index » Breakfast

Overnight Oats Parfait with Mixed Berries

Modified: May 2, 2025 · Published: Mar 31, 2025 by Gigi & Sersie · This post may contain affiliate links.

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Overnight oats parfait with mixed berries is the perfect make-ahead breakfast that’s as beautiful as it is healthy and satisfying. Be sure to also check out our overnight oats parfait with caramelized bananas.

Overnight oats parfait with mixed berries in a glass with a spoon lifting out a bite.

Packed with fiber, plant-based protein, antioxidants, and healthy fats, this easy overnight oats parfait is a nourishing way to start your day. Whether you’re meal prepping for the week or want something quick and nutritious, this recipe checks all the boxes.

Jump to:
  • Why You'll Love This Overnight Oats Parfait
  • Health Benefits of This Recipe
  • Ingredients
  • Substitutions and Variations
  • How to Prepare
  • Recipe FAQs
  • Related Recipes to Check Out
  • Overnight Oats Parfait with Mixed Berries Recipe

Why You'll Love This Overnight Oats Parfait

  • Quick and easy prep: Just 5 minutes the night before!
  • Naturally sweetened with dates and fresh berries, similar to our mixed berries overnight oats
  • Vegan and dairy-free, perfect for a plant-based lifestyle
  • Meal prep friendly—double or triple the recipe for the week
  • Great source of fiber and healthy fats to keep you full

Health Benefits of This Recipe

  1. Rolled oats are a great source of complex carbohydrates and soluble fiber, which helps regulate blood sugar and support digestive health.
  2. Berries provide a heavy dose of health-promoting antioxidants, bioactive compounds, vitamin C, and fiber.
  3. Chia seeds contain omega-3 fatty acids, fiber, protein, and important minerals like calcium and magnesium. Chia seeds are anti-inflammatory.
  4. Dates are a natural sweetener made from whole dates. It’s rich in potassium, magnesium, and antioxidants, making it a better alternative to refined sugars.

Ingredients

Here are the base ingredients for this overnight oats parfait:

Ingredients for overnight oats parfait with mixed berries: almond milk, mixed berries, soy yogurt, chia seeds, homemade date syrup, rolled oats.
  • Rolled oats are the heart of this overnight oats parfait. Use gluten-free oats if gluten-sensitive.
  • Almond milk is the liquid base to soak the oats and chia seeds. Try using our homemade almond milk recipe.
  • Soy yogurt adds creaminess, protein, gut-friendly probiotics, and a hint of sweetness to balance the tartness of the berries. We love this homemade vanilla soy yogurt because it only takes 5 minutes to make.
  • Mixed berries with blueberries, raspberries, and blackberries deliver vibrant color and juicy flavor. Feel free to throw in some sliced strawberries!

Toppings

These toppings for this overnight oats with mixed berries not only enhance the flavor and texture of your overnight oats parfait but also boost its nutritional value:

Overnight Oats Parfait toppings: lemon zest, sliced almonds, chopped walnuts and coconut flakes.
  1. Lemon Zest: Adds brightness and a refreshing citrus aroma that complements the sweetness of the berries and homemade date syrup.
  2. Sliced Almonds: Provides crunch and a dose of vitamin E, protein, and heart-healthy fats.
  3. Chopped Walnuts: Rich in omega-3s and antioxidants, walnuts add texture and depth.
  4. Unsweetened Shredded Coconut: Adds a tropical flair along with dietary fiber.

A full list of ingredients with exact amounts can be found on the recipe card below.

Substitutions and Variations

  • Customize it: Swap the berries for seasonal fruit like mango, kiwi, or peaches. Add a sprinkle of cinnamon.
  • Crunch control: Add other nuts like pecans or chopped hazelnuts to mix things up. Or sprinkle some vanilla almond granola on top.
  • Meal prep ready: Make a few jars in advance to grab-and-go throughout the week. Mason jars work great for meal prepping these.

How to Prepare

Just to be upfront, even though the name of this recipe is "overnight oats," you don't have to wait overnight to enjoy it. With these steps, you'll be able to enjoy this overnight oats parfait with mixed berries in as little as 20 minutes!

Make Ahead

Make ahead the soy yogurt. I love this quick and easy homemade soy yogurt recipe because it only takes 5 minutes to make, and it's sweetened with dates, not refined sugar. You can substitute with store-bought, but try to find one with no added sugar.

Mix the Oats Base and Assemble

Almond milk being poured into a bowl with oats, chia seeds and date syrup.

Step 1: Combine rolled oats, chia seeds, plain almond milk, and homemade date syrup in a bowl.

Overnight oats base in a bowl being mixed with a spoon.

Step 2: Stir well until fully combined.

Overnight oats base that has been sitting for 10 minutes showing chia seeds and oats absorbed the almond milk.

Step 3: Let the chia seeds and oats absorb the liquid for 10 to 15 minutes.

Step 4: Add ½ cup vanilla soy yogurt to the oat mixture.

Soy yogurt combined with the overnight oats mixture.

Step 5: Mix it in to make the oats nice and creamy.

Overnight oats mixture being added to individual glasses.

Step 6: Evenly distribute the oat mixture to each of the cups.

A layer of berries added to the oat mixture in the individual glasses.

Step 7: Place a layer of berries in each cup.

Soy yogurt being added to the parfait cup with blueberries.

Step 8: Distribute the remaining soy yogurt evenly.

Step 9: Add the nuts.

A woman's hand putting fresh berries on the overnight oats parfait cups.

Step 10: Add the remaining berries, and finish with lemon zest and unsweetened coconut flakes.

Chill and Enjoy!

You can dig in immediately if you want. For best results, chill for 2 hours in the refrigerator. Enjoy!

Overnight oats parfait with mixed berries in a glass with spoon.

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Recipe FAQs

How do I store leftover overnight oats parfait cups?

If you have any leftovers, tightly cover your containers, put them in the fridge, and eat them within 3 days. You can also meal prep these in mason jars for a healthy grab-and-go breakfast option.

What not to add in overnight oats?

Don't use steel-cut oats or instant oats. The texture will be off. Steel cut won't absorb the liquid properly and will be too hard. Instant oats will be overly mushy.

Are overnight oats actually healthy?

It depends on what you put into the overnight oats. This overnight oats recipe is healthy. It’s rich in fiber, antioxidants, vitamins, and minerals from the oats and fruit, while chia seeds and walnuts provide omega-3s and additional fiber. Unlike recipes with added sugars or artificial sweeteners, this one uses natural sweetness from berries, bananas, and optional dates to keep it nutritious.

Is this overnight oats parfait gluten-free?

Yes—just make sure to use certified gluten-free oats.

Can I skip the yogurt?

You can, but the yogurt adds creaminess and flavor. If you omit it, consider increasing the almond milk slightly and adding a dash of vanilla powder or extract.

Overnight oats parfait with mixed berries in a glass with spoon.

This Overnight Oats Parfait with Mixed Berries is more than just a breakfast—it’s a refreshing, energizing way to start your day. With its combination of fiber, healthy fats, plant-based protein, and natural sweetness, it’s both satisfying and good for you.

Related Recipes to Check Out

  • Orange walnut granola in a bowl with almond milk and mandarin orange segments on top.
    Orange Walnut Granola
  • Two slices of avocado toast topped with sautéed mushrooms and garlic.
    Mushroom Avocado Toast
  • A blueberry peanut butter smoothie in a mason jar topped with chopped peanuts and a straw.
    Blueberry Peanut Butter Smoothie
  • Matcha overnight oats topped with sweet cashew cream and dusting of matcha powder.
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If you tried this Overnight Oats Parfait with Mixed Berries or any other recipe on our website, please leave a 🌟 star rating and let us know how it went in the 📝 comments below! We love to get your feedback for improvement.

Overnight oats parfait with mixed berries in a glass with spoon.

Overnight Oats Parfait with Mixed Berries Recipe

5 from 1 vote
Course: Breakfast
Prep Time: 20 minutes minutes
Cook Time: 0 minutes minutes
Total Time: 20 minutes minutes
Servings: 4
Calories: 291kcal
Author: Gigi & Sersie
Print Pin Rate
Whip up an overnight oats parfait with mixed berries for a nourishing and satisfying start to your day. This recipe is vegan and gluten-free.

Ingredients  

  • 1 batch homemade soy yogurt (2 cups vanilla soy yogurt)
  • 1 cup rolled oats (use gluten-free, if gluten sensitive)
  • 1 cup almond milk (okay to use another plant-based milk)
  • 2 Tablespoons chia seeds
  • 2 Tablespoons homemade date syrup
  • 1 ½ cups fresh berries (raspberries, blueberries, blackberries, and/or strawberries)
  • 1 teaspoon lemon zest
  • 1 Tablespoon sliced almonds
  • 1 Tablespoon chopped walnuts
  • 1 Tablespoon unsweetened shredded coconut flakes
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Instructions

Make the Soy Yogurt

  • I love using this quick homemade soy yogurt recipe because it only takes 5 minutes to make, and it's sweetened with dates, not refined sugar. You can substitute with store-bought, but try to find one with no added sugar.

Mix the Oats Base

  • Combine rolled oats, chia seeds, plain almond milk, and homemade date syrup in a bowl. Stir well until fully combined.
  • Let it sit for 10 to 15 minutes for the chia seeds and oats to absorb the liquid.

Add Some Yogurt

  • Take ½ cup of the vanilla soy yogurt and mix it into the oats. This will make the oats nice and creamy.

Build Your Overnight Oats Parfait Cups

  • Evenly distribute the oat mixture to each of the cups.
  • Place a layer of berries in each cup.
  • Distribute the remaining soy yogurt evenly.
  • Add the nuts and more berries.
  • Finish off with lemon zest and coconut shreds for a beautiful and delicious finish.

Chill and Enjoy!

  • You can dig in immediately if you want. For best results, chill for 2 hours in the refrigerator. Enjoy!

Notes

  1. Meal prep ready: Make a few jars in advance to grab-and-go throughout the week. Mason jars work great for meal prepping these.
  2. Customize it: Swap the berries for seasonal fruit like mango, kiwi, or peaches. Sprinkle with cinnamon or other spices.
  3. Crunch control: Add other nuts like pecans or chopped hazelnuts to mix things up. Or sprinkle some vanilla almond granola on top.
  4. Storage: Leftovers keep well in a covered container in the refrigerator for up to 3 days.

Nutrition

Calories: 291kcal | Carbohydrates: 38g | Protein: 11g | Fat: 10g | Saturated Fat: 2g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Sodium: 89mg | Potassium: 445mg | Fiber: 8g | Sugar: 13g | Vitamin A: 42IU | Vitamin C: 4mg | Calcium: 176mg | Iron: 3mg
Did You Make This Recipe?Share a photo and tag us @danielsplaterecipes — we can't wait to see what you've made!
Two women standing in the kitchen smiling.
Gigi & Sersie

Gigi Carter and Sersie Blue have over 25 years of combined experience in plant-based nutrition and health coaching. Their passion for healthy eating inspired them to create Daniel’s Plate, a recipe site focused on whole food, plant-based meals.

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Reader Interactions

Comments

  1. Marie

    April 15, 2025 at 9:57 pm

    5 stars
    I can’t keep up with all the fabulous recipes you are offering these days. This parfait is so darn good I didn’t even share it with my husband but not to worry I plan on making this one over and over again! Thank you so much

    Reply
    • Gigi & Sersie

      April 17, 2025 at 1:15 am

      Thank you, Marie. We're so glad you enjoyed it!

      Reply
5 from 1 vote

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