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Side view close up of tahini lemon sauce in a glass jar with lemon and salad greens blurred in the background
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5 from 1 vote

Lemon Tahini Dressing

This Lemon Tahini Dressing is full of flavor and fabulous on Air Fryer Falafel, Vegan Mediterranean Pizza, salads, and grain bowls. This tasty five-ingredient sauce adds instant yumminess and nutrition.
Prep Time5 minutes
Total Time5 minutes
Course: Sauces
Cuisine: Mediterranean
Diet: Gluten Free, Vegan
Servings: 6
Calories: 62kcal
Author: Gigi & Sersie

Equipment

Ingredients

  • ¼ cup tahini
  • ¼ cup water
  • 2 Tbsp lemon juice
  • 1 Tbsp apple cider vinegar
  • 1 clove garlic, chopped
  • ¼ tsp salt or taste

Instructions

  • Combine all ingredients in a mini bullet blender.
  • Blend until smooth and creamy. Salt to taste. Enjoy!

Notes

  1. The sauce will thicken some in the refrigerator. Add more water for a thinner consistency.
  2. Store leftovers in an airtight container for up to five days. 

Nutrition

Calories: 62kcal | Carbohydrates: 3g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Sodium: 101mg | Potassium: 55mg | Fiber: 0.5g | Sugar: 0.1g | Vitamin A: 7IU | Vitamin C: 3mg | Calcium: 16mg | Iron: 0.5mg
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