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Side view close up of tahini lemon sauce in a glass jar with lemon and salad greens blurred in the background

Epic Tahini Lemon Garlic Sauce


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  • Author: Gigi & Sersie
  • Total Time: 10 minutes
  • Yield: 6 1x
  • Diet: Vegan

Description

This Epic Tahini Lemon Garlic Sauce is full of flavor and amazing on The Best Falafel that happens to be Oil-Free, Vegan Mediterranean Pizza, salads, and grain bowls. This four-ingredient sauce is vegan, gluten-free, oil-free, soy-free, and nut-free. #oilfreedressing #tahinilemongarlic #healthyveganrecipes #danielfastrecipes #glutenfree #nooil #wfpb


Ingredients

Units Scale
  • 1/4 cup tahini
  • 1/4 cup water
  • 2 Tbsp lemon juice
  • 1 Tbsp apple cider vinegar
  • 1 clove garlic, chopped
  • 1/4 tsp salt or taste

Instructions

Combine all ingredients in a mini blender and blend until smooth and creamy. Add more water for a thinner consistency. Salt to taste. The sauce will thicken some in the refrigerator.

Store leftovers in an airtight container for up to four days. 

Notes

EQUIPMENT / SUPPLIES

  1. Measuring spoons
  2. Knife
  3. Cutting board
  4. Lemon juicer
  5. Mini blender
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Sauces
  • Method: Blender
  • Cuisine: Mediterranean