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top side view close up of watermelon salad with chopped onion, basil and lime wedge on the side

Watermelon Basil Salad


  • Author: Gigi & Sersie
  • Total Time: 5 minutes
  • Yield: 2 1x
  • Diet: Vegan

Ingredients

Units Scale
  • 4 cups watermelon, cubed
  • 2 Tbsp chopped fresh basil
  • 2 Tbsp chopped red onion
  • 1/2 lime

Instructions

Chop the watermelon into bite-size chunks. Add chopped red onion, chopped fresh basil, and fresh lime juice. For more lime flavor, add a pinch of lime zest.

Enjoy this delicious low-fat salad side dish or as a standalone snack.

Store leftovers in a covered container in the refrigerator for up to four days. Freezing is not recommended.

Optional additions to this salad include chopped cucumber, fresh mint, and chopped avocado.

Notes

EQUIPMENT / SUPPLIES

  1. Knife
  2. Cutting board
  3. Measuring cup
  4. Measuring spoon
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Sides
  • Cuisine: American

Keywords: watermelon, basil, red onion, lime, salad, sides, snacks, daniel fast compliant, daniel fast recipe, vegan, low fat, soy free, gluten free, nut free, healthy vegan recipes